Meals & Cafeteria

Greenberry’s

Hours:
Daily, 6 a.m. – 7 p.m.

Located on the 3rd floor; offering specialty coffees, beverages, light snacks and daily newspapers.

Vending Machines

Vending and drink machines are located off the 3rd floor lobby area and in the emergency department.

Martha’s Garden Café

Hours: Weekdays, 6:30 a.m. – 8 p.m. Weekends, 6:30 a.m. – 2 p.m.

We invite you to join us for breakfast, lunch and/or dinner at Martha’s Garden Café, a fresh approach to healthy eating that will offer a warm and inviting dining experience for all who visit time in the hospital.

Among our offerings, you will find:

  • The Chef’s Action Station, featuring stir-fry dishes with fresh vegetables and lean protein
  • The Fruit/Salad/Yogurt Bar, with many healthy options that vary from day to day
  • The Brick Hearth Pizza Oven, baking fresh pizzas daily, including a specialty pizza of the day and a veggie pizza
  • The Pasta and Toppings Bar, offering whole-wheat pasta, as well as vegetarian marinara sauce and an oven-roasted veggie primavera sauce
  • The Rotisserie/Carving Station, with slow-roasted whole fish, chicken, pork and vegetables
  • The Short Order Grill, featuring garden veggie burgers, turkey burgers and whole-wheat buns
  • Grab ‘n’ Go options that make it easy to pick up fresh salads and pre made sandwiches quickly

Martha’s Garden Café Menu

  • Sunday

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day- Chefs Choice

    Soups –
    Chili
    Chefs Choice

  • Monday

    Chefs Corner –
    Pesto Chicken with Penne

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day-
    Chefs Choice
    Pizza of the Day -

    Hawaiian Pizza

    Hot Bar –

    Caesar Wrap Bar

    Traditions –

    Pecan Crusted Tilapia with Remoulade Sauce

    Squash Casserole

    Rice Pilaf

    Green Beans

    Succotash

    Oven Roasted Broccoli

    Seasoned Spinach

    Oven Roasted Chicken

    Grill Special –

    Pizzadilla

    Soups –
    Chefs Choice
    Chefs Choice

  • Tuesday

    Chefs Corner –

    Gyro Bar

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day-
    Chefs Choice
    Pizza of the Day -
    Chef's Choice

    Seafood Bar!

    Featuring Popcorn Shrimp, Clams, Hushpuppies and more!

    Traditions –

    Country Fried Steak

    Peppered White Gravy

    Mashed Potatoes

    Collard Greens

    Green Beans

    Dill Carrots

    Sautéed Mushrooms

    Cheddar Biscuits

    Seasoned Spinach

     

    Oven Roasted Chicken

    Soups –
    Chefs Choice
    Chefs Choice

  • Wednesday

    Chefs Corner –

    Gazelle's Asian Wings

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day-
    Chefs Choice
    Pizza of the Day -

    Fresh Mozzarella, Tomato, Parmesan, Basil

    Thai Red Curry Catfish

     Jasmin Rice

    Cauliflower

    Naan 

    Traditions –

    Chicken Cordon Bleu

    White & Wild Rice

    Sweet & Sour Red Cabbage

    Green Beans

    Tomato Pesto Cauliflower

    Seasoned Spinach

    Baked Spiced Peaches

    Oven Roasted Chicken

    Grill Special –
    Ronnie’s Fresh Burger

    Soups –
    Chili
    Chefs Choice
    Chefs Choice

  • Thursday

    Chefs Corner –
    Shrimp & Grits

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day-
    Chefs Choice
    Pizza of the Day -

    Shaved Brussels Sprouts, Bacon, Parmesan, Red Onion, Red Pepper Flakes

    Summer Salad Bar

    Traditions –

    Meatloaf

    Mashed Potatoes

    Gravy

    Corn Pudding

    Southern Greens

    Green Beans

    California Blend Veggie

    Black Eyes Peas

    Oven Roasted Chicken

    Soups –
    Chefs Choice
    Chefs Choice

  • Friday

    Chefs Corner –
    Jamaican Jerk Wings

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day-
    Chefs Choice
    Pizza of the Day –
    Wilted Broccoli Leaves with Roasted Garlic Alfredo, Chicken, Bell Peppers

    Hot Bar–

    Lasagna

    Tortellini with Roasted Garlic Alfredo

    Ravioli with Basil Pesto and Shaved Parmesan

    Garlic Bread

    Traditions –

    Salisbury Steak

    Apple Dumplings

    Green Beans

    Steamed Spinach

    Sweet Peas

    Broccoli

    Mashed Potatoes

    Oven Roasted Chicken

    Grill Special –

    Fried Pickels with Cracked Pepper Parmesan Ranch

    Soups –
    Chefs Choice
    Chefs Choice

  • Saturday

    Pizza –
    Cheese
    Pepperoni
    Veggie Pizza of the Day- Chefs Choice

    Soups –
    Chili
    Chefs Choice