Health & Wellness

Ingredients

• 3 tablespoons lime juice
• 1 tablespoon dark sesame oil
• 2 teaspoons honey
• ¼ teaspoon salt (optional)
• 1 (14-ounce) bag coleslaw mix
• ½ red bell pepper, finely diced
• 3 scallions, cut thinly on the diagonal
• 1 jalapeno pepper, seeded and minced
• 1 (1 lb.) piece cooked skinless turkey breast, thinly sliced into strips or shredded
• 3 tablespoons barbecue sauce
• ¼ cup lightly packed fresh cilantro leaves, torn

Directions

1. Dressing: Whisk together lime juice, oil, honey and salt in large bowl.
2. Add coleslaw mix, peppers, scallions and jalapeno to bowl; toss to coat evenly.
3. In saucepan stir together turkey and barbecue sauce. Heat gently until warm. Divide slaw evenly among 4 plates. Top evenly with turkey mixture. Sprinkle with cilantro.

Makes 4 servings.